A while ago, one of my Patreons mentioned bubble and squeak, and it got stuck in my head, so much so I have been wanting to make it for a while now. It so happens that our friend Jamie Oliver has at least one recipe for bubble and squeak, because why wouldn’t he, it’s just …
Bubble and Squeak – Jamie Oliver, a chance for redemption Read More »
Today we’ll be cooking our first recipe in the new studio. And we’ll start with a very special recipe in honor of the Ukrainian people! It’s called Pampushki and it is Ukrainian garlic bread. The particular recipe we’ll be making today is by a Ukrainian Chef called Olia Hercules. Here’s the full recipe: https://www.nigella.com/recipes/guests/olia-hercules-ukrainian-garlic-bread-pampushky Here …
Pampushky – Olia Hercules – My tribute to the Ukrainian People Read More »
We all get overwhelmed at times. That’s the main reason why I needed a break from Youtube.
This is a simple pumpkin soup recipe! Uncomplicated, modest, easy soup, nothing fancy! Perfect for those lazy, cozy, rainy days 🙂
Turns out my content sucks and so does my health! But I started a new series called Lunchtime With Sofia and this is, accidentally, episode number one! Hope you enjoy it 🙂
Hi everyone, on this video I’m showing you how to make an easy crock pot vegetarian dinner. We’re cooking a crock pot seitan stew!
Hi everyone, today I’m showing you how to make an easy crockpot vegetarian dinner. We’re cooking a crockpot seitan stew. This is inspired by a Portuguese dish called Jardineira, and this is my first time making it on my crockpot, so bear with me. This a great recipe for meal prepping because it yields an absurd amount of food.
In this video, I’ll show you how to make fluffy Oat Flour And Chia Seeds Pancakes from scratch. For some reason, I seem to prefer any oat flour pancake the next day, cold, with honey. These are no exception. But they are also delicious hot, just out of the pan. Just add your favorite toppings, and enjoy.
I love crumble, it’s my comfort dessert. I find myself craving warm, cozy peach crumble during winter. So I came up with this Canned Peach Winter Crumble. And even though I mostly make it during winter, I still like to have it with vanilla ice cream.
In this video, I’m going to be showing you what I ate in a day as a ovo lacto vegetarian. If you’re looking for lazy vegetarian meals to have on Saturday, this one is for you!
